We like cupcakes. And if they have chocolate, even more so. Today's is a Greek yogurt cake that children really like.
The nuggets and chocolate We will put them in the dough and the fondant chocolate on the surface.
We will use the microwave oven both to soften the margarine and to melt the chocolate. In both cases it is better to stay short than to spend, so start programming a few seconds and heat it a few seconds more if you consider it necessary.
More information - Cooking tricks: How to melt chocolate so that it burns us