Ascen Jimenez
Hello everyone! I am Ascen, passionate about cooking, photography, gardening and, above all, enjoying time with my five children! I was born in sunny Murcia, although my roots have a touch of Madrid and Alcarreño thanks to my parents. When I was 18 years old I ventured to Madrid to study Advertising and Public Relations at the Complutense University. It was there where I discovered my passion for cooking, an art that has since been my faithful companion and that led me to become part of the Yela Gastronomic Society. In December 2011, my family and I embarked on a new adventure: we moved to Parma, Italy. Here I discovered the gastronomic richness of the Italian "food valley". In this blog I enjoy sharing the dishes that we cook at home and that children like so much.
Ascen Jimenez has written 638 articles since January 2017
- Apr 19 Banana cookies with honey
- Apr 16 Greek yogurt dessert with honey and sweet apple
- Apr 14 Mascarpone cream and red fruit cake
- Apr 11 Spaghetti with green beans, zucchini and bacon
- Apr 08 Chocolate muffins
- Apr 04 Cheese and strawberry sponge cake
- 24 Mar Spinach in puff pastry
- 22 Mar chicken fingers
- 15 Mar Cake with honey and corn flour
- 12 Mar Tiramisu balls
- 10 Mar Fried Onion Rings