Scalped
The escalivada or escalibada is a traditional dish typical of Catalonia, although it is also prepared in other regions of Spain ...
The escalivada or escalibada is a traditional dish typical of Catalonia, although it is also prepared in other regions of Spain ...
Have you tried the fennel with butter? It is an ideal garnish for any dish and is presented with grated Parmesan cheese on the surface. Great!
Try it because it is delicious. On toasts, on pita bread, with grissini ... And it is low in calories because the base of this pasta is roasted aubergine.
A very original and delicious hummus. We will do it with chickpeas (how could it be otherwise) and with roasted carrots. And tahini, and lemon ... you have to try it!
An attractive way to bring peas to the table: with pasta! We will also put cheese, almonds and mint. You will see how good it is.
A different pesto, with a mild flavor and made with broccoli, walnuts and pine nuts. Perfect for enriching pasta, rice, meat and fish dishes.
This mushroom carpaccio with walnut pesto is simple to prepare, it is delicious and it also has an elegant presentation with which to surprise your guests.
With these balls of dried apricots and almonds you will have a healthy snack for the whole family. Suitable for vegans, allergic to lactose, egg and gluten.
This chia cherry pudding is a delicious breakfast that will help you keep cholesterol at bay and eat a healthy and healthy diet.
Delicious stuffed tomatoes made with rice, aromatic herbs, potatoes, onions ... so rich that they can be eaten both hot and cold.
Eggplants are one of my favorite vegetables. They are perfect with any dish you prepare, since they can be cooked…
Tired of preparing the same salads all the time? Today we have prepared a very fun and different option with which to surprise…
We had like recetinto the watermelon gazpacho, but not the salmorejo. It's not that we should give up the traditional, but that...
If you are looking for a different way to eat pizza, you cannot miss this recipe. Simple, healthy and a different way of…
Asparagus is one of my favorite vegetables, so today we are going to prepare a delicious recipe with wild asparagus…
How do you prepare carpaccio at home? Today we have a very special recipe for all those who are passionate about…
How do you usually prepare cauliflower at home? Many times the little ones in the house refuse to eat it because…
Meatballs are a dish that the little ones in the house usually love, and in this case, to…
In what ways have you prepared the pesto? Pasta goes well with any type of sauce, but this one we have prepared…
It is a dish that belongs to French cuisine. It is healthy, rich and surrounded by vegetables, so…
For all of you who don't know it, today I want to talk about quinoa. A plant-based product that…
Small morsels that melt in your mouth with just one bite, so are these broccoli morsels that...
What do you think if we mix in a good plate of spaghetti a vegetable like zucchini and a fruit like…
Long live the salad! It combines with all kinds of ingredients, it is prepared in the blink of an eye, and above all, ...
This is one of the recipes that my grandmother always prepared when we went to spend the day in the field….
Oh how hot! Who would say that we are in the middle of May right? Well yes, summer seems to have…
Do you know what falafels are? For all of you who don't know, these are little balls made by…
What recipes can you think of with broccoli? You can do it steamed, with béchamel, accompanying any dish... But... What do you...
It is a simple recipe, one of those of a lifetime, with which you can accompany a good meat or a…
Lasagna suitable for vegetarians, this is one of the lasagnas that I like the most, the caprese. Today I'm going to…
And we continue with more healthy recipes for these days of cold and excesses. Taking advantage of the fact that we are still in season of…
hot hot This is how this delicious beetroot soup is to lick your fingers. It is perfect for dinner accompanying her…
After the Christmas excesses, we welcome you with a recipe that will delight the little ones of the…
Tonight we will enjoy an omelette with much fewer calories and where the main character is zucchini. The trick…
It is time for creams, purees and warm things. For this reason, we have prepared a cream for tonight that…
Both for the crafty in the kitchen, and for those who are not so much, this tomato quiche and…
To the rich couscous! Today we have a super special recipe for this weekend. Suitable for vegetarians. So take...
Difficult task, how to make the little ones in the house eat the vegetable stew without question…. We know that…
For all those who are looking for different recipes, vegetarian and above all, healthy, today we have a very simple recipe, some…
What dish can we prepare with toasted stale bread, a couple of eggs, onion, pepper, garlic and mozzarella? Some delicious eggs...
In search of a rich and light dinner! This mushroom toast with Gruyère cheese couldn't be simpler...
Looking for Christmas canapés, we came up with a great idea to make the juiciest stuffed tomatoes. They are made with…
As the days go by, snacks and breakfasts get more complicated. Normally we always tend to prepare the same sandwiches,…
Taking advantage of the fact that it is pumpkin season, today we have to eat a delicious recipe, simple to make and perfect for all…
This year is a magnificent time for mushrooms. For all the mushroom picking lovers, today we have a…
Have you ever tried crostinis? Today I bring you a very simple recipe where you can prepare crostinis in 15 minutes…
A salty cake! This is the super surprise we have today at home to do with the little ones. It is about…
Pizzas can be light if we make them with different masses. Tonight we have a light pizza that we are going to…
Vegetables are essential in infant and adult nutrition. Today we are going to "trick" the little ones...
In some good cannelloni, it is very important that the bechamel that we prepare so that they are as juicy as possible, for…
Pasta with vegetables, a perfect option for children's meals, because pasta gives them that dose of…
It's pumpkin season! And soon we will be going crazy looking for recipes for Halloween. Today we have a recipe for…
Do you like lasagna? Today we are going to prepare it in a different way, with some fun mini cannelloni that are…
This vegetarian burger that we are going to eat today is rich in protein, low in carbohydrates and, above all, very very healthy…
Who said that preparing a lasagna was complicated? With this pumpkin and parmesan lasagna special for vegetarians, you will surely…
What recipes can you think of making with zucchini? Today we have a vegetarian zucchini recipe that goes in the oven and…
You can not imagine how good these green bean chips with parmesan are. Definitely a light snack,…
It is a very fresh and delicious salad for summer, especially for vegetarians. Do you want to know how it is done?…
Rice and banana, curious combination. And if I tell you that we are going to prepare it in the form of little balls… What do you think?…
Who said that hamburgers can only be made from meat? Today we have a vegetarian recipe for hamburgers of…
This citrus salad is the most refreshing for summer days. You can prepare it with the citrus that…
Do you like homemade pizzas? Our meal today is going to be very special with an original pizza...
Salty fritters? Yes, and in addition to vegetables, this is the zucchini fritters that we have prepared to eat today, a…
Say yes to snacking with these baked spinach chips! A very healthy, tasty, natural, and vegetarian snack, which…
Avocado and eggplants, a perfect combination. A super simple appetizer to prepare, and perfect as a vegetarian starter. You can take it cold...
This plant has always caught my attention, because it is super curious to prepare and because the onion floods with flavor...
You are on a diet? Today we have a very healthy and delicious recipe that not only the elderly can enjoy…
The pomegranate is a delicious fruit that we can not only eat alone. We can include it in countless pomegranate recipes,…
Have you ever thought of preparing an avocado with a fried egg? Well, the time has come for you to think...
Vegetables must always be present in children's diets, that's why today we have prepared a dish...
These spaghetti are saying…. eat me!! Many times we no longer know what to prepare or how to make an original presentation, and how…
There are endless recipes that can be prepared with filo pastry and today we have a very special pasta recipe…
Do you know all the ways we can cook couscous? Today we have a very special dish for all those…
Muffins do not have to be just sweet, these that I teach you to prepare today with spinach and cheese...
Strawberry soup is one of the star cold soups of summer thanks to its sweet and refreshing touch,…
Spinach is a vegetable that many kids hate when we simply prepare it cooked. That is why to take advantage of…
Hummus is a very typical recipe of Arabic cuisine, basically it is a chickpea puree that little by ...
Surely you always usually prepare the croquettes in the same way, well, today we are going to make some special croquettes, to…
A dish cooked and served as a cake is much more attractive to children. Let's try this recipe...
Chickpeas are a very warm dish and with enough vitamins and energy for these cold days. Yeah…
We return from vacations and resume that healthy, home cooking that perhaps we had abandoned for a few days. This…
Today we are going to make a very healthy version of the typical bag potato chips. As? In the microwave and without…
The Eton mess (about its origin) is an English dessert that is made up of cream, strawberries and pieces of crunchy meringue….
For those who do not eat meat or for those who want to try new things, I leave this recipe for chickpea burgers…
Orange, banana and pineapple are the ingredients that we have chosen to prepare this smoothie or fruit shake in the…
Do you find the delicate flavor of cream and eggs in quiches a bit simple? I'm sure this one...
Another chocolate cake that we signed up for. Of course, with the particular aroma and flavor that the…
The other day I went to make the recipe for the potato omelette with caramelized onion and I found myself without…
These oriental "croquettes" are usually prepared with chickpeas or dried broad beans. We have some fresh green beans, in full...
We already made some crunchy breadsticks with sunflower seeds. The pipes not only add texture to the bread, they also feed us...
Curry, that oriental spice with a very characteristic flavor, will serve to flavor a dry dish of lentils with vegetables….
The egg is not necessary to prepare a rich vegetable baked cake. We will take advantage of this "lack" of the egg in...
Without pasta, but with a tasty prawn béchamel sauce and a golden cheese gratin, we will prepare this aubergine lasagna,…
Perhaps the children do not want to eat beans or another legume because what they do not really like...
Its bright color and sweet taste make carrots one of the favorite vegetables of children….
Valentine's menu does not have to be expensive. We propose you some very funny fries that can…
Accustomed to the green of broccoli, the purple color of one of its varieties will serve us to prepare a cream of…
This weekend we want to enjoy a homemade legume stew, a chickpea casserole that is the…
This soup wouldn't be so original if it weren't for the fact that it comes accompanied and brightened up with crispy Mexican tortillas. The…
We had tried vegetable, seafood and even fruit tempura such as melon. Today it's asparagus. With…
Cold and soup seem to go together well. If it is vegetables on top, we add vitamins and fiber through a tube. Can…
An easy, original, colorful and comfortable appetizer to eat? Here are these fried mushrooms topped with a rich cream of…
Let's go with an original and healthy appetizer for the weekend. With very Mediterranean ingredients, these stuffed zucchini…
Image: DonnamodernaIn his day we prepared them with york and cheese. Well into autumn and winter it is the best…
Yesterday at noon I did not have much time to cook (half an hour) and I wanted something warm and with a spoon….
The only "bad" thing about this recipe with sliced bread is that you have to wait two days to sink it...
Although it is Bulgarian, this cooked potato salad does not contain ingredients foreign to our cuisine, much less unusual ...
Without delving into the origin of its name yet, let's see the ingredients with which the sauce is made. The…
I have used this 4-spice blend in many of the recipes. In the Anglo-Saxon countries they already sell them...
We will prepare some traditional cannelloni using the so-called textured soy. This product suitable for vegetarians/vegans acquires a consistency when hydrated…
Do you have a snack for children or a dinner with friends for this weekend? In these kinds of meetings...
The French call this hot cream potage Saint-Germain. On the surface it could be a classic pea cream, but it has a lot…
Koftas are a kind of minced beef meatballs typical of the Middle East, India and the Balkans. The…
This recipe can serve us both for a light dinner or as a starter. Being easy to digest and...
This recipe was born not many years ago as a marketing strategy created by the companies that produce Reblochon, a…
Really, do children hate beans or pottage? We can check it by preparing this kind of bean flan and see…
In addition to whiskey, roquefort or pepper, wine sauce is one of the best for…
Sweet potatoes or sweet potatoes in the markets, along with chestnuts, pomegranates, walnuts and quinces are a…
To the Spanish, the word caponata will sound more like the name of a chicken than an Italian recipe. The hood is...
Do you like pasta but want to avoid excess calories in the dish? This pasta with a rich sauce…
When there is no cooking we can also eat croquettes. We can make them with many ingredients and one of the most traditional in…
Ingredients 1 kg. potatoes 50 gr. of butter 1 splash of milk 2 cloves of garlic 500 gr. from…
Eating food presented in the form of a hamburger gives us a plus of security that children are going to leave…
We are going to turn the typical ham and leek quiche or cake into flan, because we are going to cook it in the bathroom…
This very kid-friendly meat recipe was made a lot in my house when I was little. We liked…
This soup is named for the thin cut of the vegetables, that is, julienne. Made with a base…
The wok cooking technique requires little fat and precise cooking time. So it's a way...
The colors of the decoration of the plate can give us a clue of the origin of this recipe. Green, white…
There are as many stuffed hake recipes as there are fillings that we can create. We have chosen one that is very easy to do…
Gelatin, light and digestive, can help us eat in an original way without going over the number of calories...
The time is gold. So it is better to use canned sardines (with tomato, oil, pickled) to prepare the…
With chicken breast we have a lot of cattle when children eat meat. They are clean, tender…
You will have tried the classic red salmorejos. In a different color, green, we tried a cucumber-based salmorejo,…
In montaditos, in croquettes, in pasties, even in cannelloni… In all these ways we can enjoy the pringá. You do not know…
If yesterday we tried couscous with lentils, a mixture of cereals and legumes, today it is our turn to combine…
Perhaps this recipe with couscous is a good option, more original than a spoon dish, to give lentils and…
Has it ever occurred to you to serve the traditional potato omelette in the form of a skewer? Presenting the omelette like this is ...
We will replace the queen of tubers, the potato, with rice to make this kind of Russian salad. The rest…
To say goodbye to the month of August, we propose a slightly lighter and less hot version of the stew of…
They are so successful on the table that they are even sold frozen. If spinach already tends to…
This type of puff pastry filled with a variety of ingredients makes for a quick dinner to eat. We will save more time if…
Let's go with the vegetarian version of the egg mayonnaise or the cow's milk lactonese. It is made with…
Those of us who like this dish may call us vampires, but we don't care. The blood, usually chicken, stewed...
The dried fruit and chicken pastry is one of the best-known dishes in Morocco. We will prepare a cake of…
A good brothy rice stew allows us to play with the shellfish and fish that we like the most. We can choose…
What is a dumpling? Well, this is the name given to a portion of flour or potato dough, generally stuffed with…
Lettuce is a vegetable that we rarely eat cooked. Being the queen of salads, only the…
Wild rice has a particular aroma and flavor that make it ideal for use in garnishes and salads….
If we have leftover boiled or grilled hake or we simply want to renew our white fish recipe book, we…
Croquettes of everything and for everyone. These are dedicated especially to those children reluctant to vegetables. The broccoli is...
Let's take a break from the long-suffering lettuce and add spinach leaves to our salads. Why? For varying between ...
Thanks to the divine colors of the fruits, we have been able to prepare smoothies in yellow or purple, banana and fruit...
Although it is called "Greek enslada" I don't know if in Greece it will have the same ingredients or if a Greek would see it ...
Due to fate, yesterday I had lunch in the city of Huelva, which surprised me very much, and pleasantly. In…
Although I always advocate having a sheet of shortcrust pastry or puff pastry in the freezer, today it gave me ...
To eat vegetables has been said! Perhaps in soups and creams the little ones make less fuss to eat vegetables. I…
The Canaries are fortunate, among other things, for the great quality and variety of vegetables and fruits. Of varied vegetables ...
Besides cod, green broth is the queen of soups in the kitchen of Portugal. I mean the queen ...
A sauce with a powerful and aromatic flavor is ideal for delicate fish such as sea bass. This sauce is ...
This soup has a very particular flavor due to the combination of apple and celery, very aromatic. Cleansing and light, this…
Do you remember the basic recipe for Italian GRAYS? Those crunchy bread sticks we love at the time ...
This burger has many advantages. Being made from vegetables, it is an original and somewhat misleading way of putting this ingredient ...
A hot and vegetable first for diners who are friends of dishes with simple flavors, without too many spices or ...
Didn't the Kings bring you a wok? Nothing happens, in a traditional frying pan you can enjoy this dish ...
We can taste lentils in many ways, and with chorizo and blood sausage, pig's ear or bacon they are certainly ...
Vegetables such as peas, lima beans, peppers, artichokes, spinach, beans or asparagus can be in ...
These vegetables can be tasted as is or as a garnish for a meat roast. It is an alternative to ...
Miso soup is the queen of soups in Japanese cuisine. Its main ingredients are the broth ...
Here is a rich recipe with corn POLENTA. Given the neutral flavor of polenta on its own, the ...
Flapjacks are cereal bars of English origin. They should not be confused with American flapjacks, because Americans ...
For vegetarians and for those who eat everything, a delicious recipe for zucchini burgers with crispy ...
MINESTRONE soup is an Italian recipe that allows us to take a variety of ingredients such as vegetables, legumes and pasta ...
Veggie burgers aren't just for vegetarians. For children they are ideal, since they mask vegetables very well ...
Rice pilaf is a typical recipe of Indian cuisine that consists of cooking the grains previously sautéed in ...
When preparing the vegetables and cooking them, it is always recommended to cut them as little as possible and boil them in the ...
To start with a recipe for seasonal thistles, we are going to turn to the famous recipe for thistles with ...
One of the problems that fruits and vegetables have is that they oxidize as soon as they are peeled ...