There is nothing like traditional stews. Because they are healthy, because of the memories they carry and because they are delicious. Something like that happens with this stew chicken in sauce.
What it is to put the ingredients in the casserole is not going to take us a lot of time. The secret is in the cooking, over low heat and barely touching the ingredients.
We will serve it with some chips. We will thus obtain a full plate with vegetables, protein and carbohydrates.
More information - French fries just right, crisp and tender at the same time