Apples with cinnamon, with a rich syrup

Similar to compote is this apple dessert. More whole and with a rich syrup with the aroma of cinnamon and lemon, this dessert can be enjoyed chilled. Do not doubt make this same dessert with another fruit more to the taste of children, such as melon or peach.

If you want to make a good snack or a more elaborate dessert, you can add some sponge cake, ice cream or yogurt.

Apples with cinnamon, with a rich syrup

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Similar to compote is this apple dessert. More whole and with a rich syrup with the aroma of cinnamon and lemon, this dessert will surprise you

• Ángela

• Kitchen: cuisine
• Recipe type: dessert

• Total time:

Ingredients

• 4 apples
• 8 tablespoons sugar
• 400 ml of water
• 2 cinnamon sticks
• 3 nails
• A little lemon peel

Preparation

1. Peel the apples and cut them in half. We heart them and cut them into 6 half moons.

2. Put the apples in a saucepan, cover them with the water and sugar, add the cinnamon and cloves and cook over low heat for about 15 minutes until the syrup is thick and the apples are cooked but whole.

3. At the last minute we add a little grated lemon peel.

A very simple and delicious dessert!