This couscous with vegetables we can prepare it 15 minutes before we go to eat, therefore ideal for when we arrive home late or tired and we are hungry. If we have to bother with something it is to wash and cut the vegetables, although in the market we find assortments of packaged chopped vegetables.
You can use the vegetables you have at home, even better if they are seasonal vegetables. Green beans, zucchini, carrots, a few florets of broccoli... whatever you want.
If you opt for frozen vegetables you will have to add a few more minutes to the braise. Instead of 8 minutes you can program 12.
Couscous with vegetables, quick recipe with Thermomix
Children love this recipe. Plus, it's ready in no time.
Thank you very much for the simple and delicious recipe, I also added some raisins and nuts, to give it an Arabic touch
Thanks again