Croissant stuffed with turkey and cream cheese

Snack
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By Ángela

A quick, original dinner without cutlery? The same this turkey sandwich made with croissants instead of sliced ​​bread can serve you. When tasting it I loved that contrast between the tenderness of the croissant and the crispiness of the vegetables (lettuce, cucumber). And it had a taste ...

Croissant stuffed with turkey and cream cheese

Print recipe

For a quick snack or dinner, nothing like this Croissant stuffed with turkey and cream cheese because it is delicious and it is very easy to prepare.

Croissant stuffed with turkey and cream cheese
  • Ángela
  • Kitchen: cuisine
  • Recipe type: picnic
  • Total time:

Ingredients

  • Crescent
  • sliced ​​turkey cold cuts
  • lettuce, cucumber
  • cream cheese
  • Mayonnaise
  • raisins or dried cranberries
  • pepper
  • oil and salt

Preparation

  1. Cut the cucumber into thin slices.

  2. Prepare a cream with the cheese, reduce it with a little mayonnaise and mix with the dried fruits, a little pepper and oil.

  3. Spread one half of the croissant with the cream.

  4. We put cucumber slices and lettuce leaves on top.

  5. Salt lightly, cover with turkey and cover with the other half of the croissant.

Image: Peasandcrayons


Discover other recipes of: Breakfasts and Snacks, Desserts for Children, Cheese Recipes

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  1.   Conchi Badiola Glez said
    ago 12 years

    good idea

    Reply to Conchi Badiola Glez