Gremolata Crusted Fish Loins

Fishes
1 star2 stars3 stars4 stars5 stars (16 votes)
Loading ...

By Ángela

Some good lean loins without uncomfortable bones of hake, cod, salmon, swordfish ... are perfect for making this recipe that requires few ingredients and that costs little work to do. Having said that, I will explain to you what the gremolata.

Well, the gremolata Milanese is a kind of green mince made with abundant parsley, garlic and lemon, all raw. It is a good base for a sauce and also serves as gratin or to dress salads or grilled meat and fish.

Gremolata Crusted Fish Loins

Print recipe

Some good lean loins and without uncomfortable spines of hake, cod, salmon, swordfish... are perfect for making this recipe

Gremolata Crusted Fish Loins
  • Ángela
  • Kitchen: cuisine
  • Recipe type: Fish
  • Total time:

Ingredients

  • 4 fish fillets cleaned of skin and bones
  • 2 slices of bread
  • 1 tablespoon oil
  • 1 clove of minced garlic
  • the zest of the skin of 1 lemon
  • 4 tablespoons chopped parsley
  • pepper
  • shawl

Preparation

  1. First we prepare the gremolata, to which we will add bread.

  2. Finely chop the parsley, mix it with the lemon zest and the well crushed garlic.

  3. Add the tablespoon of oil, crush the bread, salt a little and mix with the gremolata.

  4. Place the salmon fillets in a baking dish, season with salt and pepper and spread a layer of gremolata on each one, pressing down so that it adheres well.

  5. Bake for about 15 minutes at 200 degrees until we see that the fish is cooked and the gratin is crispy and golden (if necessary, leave only the upper part of the oven on at the end of cooking)

Image: lolakitchen


Discover other recipes of: Baked Recipes, Meat Recipes, Easy recipes

The content of the article adheres to our principles of editorial ethics. To report an error click here.

2 comments, leave yours

Leave a Comment

Your email address will not be published. Required fields are marked with *

*

*

  1. Responsible for the data: Miguel Ángel Gatón
  2. Purpose of the data: Control SPAM, comment management.
  3. Legitimation: Your consent
  4. Communication of the data: The data will not be communicated to third parties except by legal obligation.
  5. Data storage: Database hosted by Occentus Networks (EU)
  6. Rights: At any time you can limit, recover and delete your information.

  1.   Melania said
    ago 13 years

    I made this recipe with chicken fillets and it was also delicious… it's easy to make and super different. I loved

    Reply to Melania
    1.    Alberto Rubio said
      ago 13 years

      This is how we like Melania, that you experiment with variants of our recipes! All the best

      Reply to Alberto Rubio