The pomegranate is a delicious fruit that we can not only eat alone. We can include it in countless pomegranate recipes, where brings that dose of joy and flavor to any dish. If you hate shelling the grenade, the other day, we talked to you about a simple trick to shell a grenade without staining yourself, you will see how easy it is. Today we are going to prepare a different guacamole, in which the special point will be given by this delicious fruit.

guacamole with pomegranate

Print recipe

The combination of Guacamole with pomegranate is delicious. Make this recipe and include it in any appetizer

Ángela

Kitchen: cuisine
Recipe type: incoming

Total time:

Ingredients

2 medium ripe avocados
Half chopped onion
A few leaves of fresh coriander
2 tablespoons freshly squeezed lemon juice
1 / 2 teaspoon salt
1/4 teaspoon of pepper
A tomato
2 tablespoons olive oil
1/2 of pomegranate
Nachos or assorted crudité to accompany

Preparation

Halve the avocados and remove the meat.
Cut the avocado filling into small squares and put them in the glass of a blender.
Peel the onion, cut it into small squares and also add it to the blender glass. Add the diced tomato, olive oil, salt, pepper, coriander and lemon and blend everything until it forms a smooth paste.
Serve in a bowl or deep plate and place the pomegranate wedges on top.
Do not forget to accompany your guacamole with some nachos or with some crudités of vegetables such as carrots, peppers or celery. It's delicious!

Recetín

Guacamole with pomegranate, a perfect cold appetizer