Lean pork with clams, recipe from Portugal

We go with a somewhat special stew of meat with potatoes. Typical from the Portuguese Alentejo area It is this recipe that combines ingredients from the sea and the mountains.

When you try this dish you will recognize that the Alentejos were wise when pairing a product from its coasts with another from its pastures.

Recipe inspired by the image of hojeparajantar


Discover other recipes of: Meat Recipes

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