And for today, a recipe easy, speed boat tour and very very Tasty. Accompanied with rice, mashed potatoes or fried potatoes or cooked it is perfect for a lunch or dinner. We are going to use fresh sausage, from the butcher shop, which is very tasty and that when cooked with wine helps to avoid being greasy. Kids will love it !! And ... why not say it ... to the great ones too! At home it has been a great success, and they have not left anything, not even a drop of sauce, because we have gotten involved to wet bread and we could not stop!
One very good thing about this recipe is that it can be frozen perfectly or left prepared in advance (in fact, it wins over the hours), so you can plan it in advance.
And the ingredients could not be more basic: wine, onion, garlic and green pepper. Therefore, the key is to use a good raw material and buy sausage in your trusted butcher or in a good butcher shop.
Longaniza with white sauce made from wine and vegetables
This sausage recipe is to lick your fingers