Mango chutney, sweet and sour fruit garnish

Pop quiz! Do you remember what a chutney? That! A chutney is a type of fruit or vegetable compote cooked in a jelly of vinegar, sugar and spices. It is often used as a garnish for grilled or grilled meat or fish dishes. Chutneys are powerful in aromas and flavors, so they serve by themselves as a complement to that fish or meat that has been cooked without many more ingredients than a little oil, broth or salt.

Image: Fast food


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