Mussels in vinaigrette

Mussels in escabeche

These mussels have always been a classic in the kitchen, it is another way of eating this shellfish where we have always found countless versions. With these cooked mussels we have chosen a delicious vinaigrette to accompany them and a juicy and delicious accompaniment has come out.

It is a way of taking a first course and preparing a snack table. In addition to being colorful and colorful, it must be recognized that it is a recipe full of vitamins and with anti-inflammatory properties. If you really like to eat this seafood, we offer you some of our recipes with mussels:


Discover other recipes of: Starters, Recipes, Seafood recipes

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