Orange and cocoa cake in Thermomix

Orange and cocoa cake

 How delicious this cake is. It does with half an orange of juice which we will crush in a first step. We will put it in a food processor without removing the skin, so it is best to use a powerful food processor.

I have used Thermomix but you can use any kitchen robot similar or even, if you don't have it, a mixer. With the mixer you cannot temper the dough but that's okay because the cake is just as delicious.

I give you the steps step by step so you can see how to get the drawing which is seen in the photo. It's very easy.

More information - Basmati rice with milk and chocolate in Thermomix


Discover other recipes of: Breakfasts and Snacks

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