Thanks to those globetrotting friends I have, I can prepare more than one international recipe at home. I like those dishes whose preparation pass me directly, without having passed cybernetic filters or adaptations to nationalize them. A man from Cordoba who has just arrived from Malta recommended some macaroni with a tasty sauce (vegetable sauce and meat or fish cooked slowly) of octopus.
Pasta with octopus sauce
Have you ever tried Pasta with octopus sauce? You will love the combination of flavors
Recipe inspired by the image of spicchiodaglio