Pestiños, a dessert delight for this Easter

With the advent of easternWe cannot stop enjoying its typical sweets such as torrijas, fried milk and of course, some delicious pestiños.

They are very easy to prepare, because they are simply fried, and to shape them, the little ones in the house can help you, so they will gradually become familiar with the kitchen.

En Recetin: Baked French toast, less fat and with a special touch


Discover other recipes of: Holidays and Special Days, Desserts for Children

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