Potato churros are usually different from TRADITIONAL PORRAS in their shape (stick or bow) in their size (they are finer) and in the dough, to which a certain amount of flour is substituted for cooked potatoes or mashed potatoes. flakes.
Potato churros
Nothing better to accompany a good hot chocolate than these Potato Churros
Image: Daily recipes
Alberto a question. The churros are fried with the hot dough or we let it cool before putting it in the pastry bag.