Rice wok with vegetables

The wok cooking technique requires the use of little fat and requires cooking time. Therefore, it is a healthy way to enjoy all the flavor of fresh vegetables, meat and fish. To moisten the stir fry, oriental sauces such as soy or bittersweet are often added.

Image: bbcgoodfood


Discover other recipes of: Rice Recipes, Egg Recipes, Vegetarian Recipes, Recipes Vegetables

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