This dish reminds me of my childhood, when delicious vegetable dishes with this type of crack. We cannot find this type of beans at any time of the year, but we can find them in the frozen section. We will cook the beans for a few minutes and prepare a cracked with garlic and ham. Finally it has its great touch with that splash of vinegar, in this way it is a wonderful dish.
If you really like this vegetable you can prepare our "green bean salad with mustard mayonnaise."
Hello, thank you very much for the super simple and very rich recipe
The beans must be sautéed together with the garlic and ham