The recipe that I share with you today is a stuffed frankfurter bread, and stuffed with what? you may wonder, as its name suggests, in this case of frankfurt.
It is a recipe that you can prepare with childrenSure, many of you love to handle doughs like my little one and then be able to fill them with their favorite ingredients.
We usually make this recipe sporadically and practically always ask me to fill the bread with frankfurt, but you can also put ham, cheese and chopped olives, chistorra, fresh sausage or whatever else you like.
You can make them large, but also in miniature if you need them for a snack or celebration. Because they can be eaten warm, but also cold so they are ideal to have them prepared a little in advance.