With these heats you don't feel like cooking and you don't feel like turning on the oven at all. That is why we propose this alternative lasagna, a summer lasagna, with minced meat and hard-boiled egg.
What is special about it is that it is not baked. For this reason we have to assemble the lasagna with all the ingredients cooked.
La bechamel you can prepare at home (I have used 40 grams of butter, 40 grams of flour and 600 g of milk) or buy it already made if you want to have the food ready in less time.
More information - Bechamel sauce