This creamy banana ice cream recipe is very simple. You cannot imagine how good and healthy this dessert is with these ingredients that are so easy to get and that will make you repeat more than once. If you like to add a topping to ice cream, you will have no problem with this recipe. You can also cover each portion of ice cream with caramel or chocolate.
If you like to prepare ice cream, you can get to know our «cream and vanilla ice cream» and the "nutella ice cream«.
- 4 bananas
- 500 ml whole milk
- 4 tablespoons of condensed milk
- 4 tablespoons sugar
- 1 stick of cinnamon
- 1 teaspoon vanilla essence
- We peel the 4 bananas and cut them into slices. In a casserole that can go to the fire we add the 500 ml of whole milk, the bananas, the 4 tablespoons of condensed milk, the 4 tablespoons of sugar and the cinnamon stick.
- We put it on the fire so that it begins to boil. The moment he does let it boil for 4 minutes.After that time we add the teaspoon of vanilla and let it cook another minute more.
- Remove it and let it cool. Remove the cinnamon stick and with a blender we make the liquefied and the shake of this delicious cream well.
- We put the ice cream in their corresponding refrigerators. If we don't have refrigerators you can try put it in small cups and insert a wooden stick. All that remains is put it in the freezerry wait a few hours for the magic to happen. We can decorate it with liquid caramel.
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