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With very basic ingredients we are going to prepare some sweet fritters for breakfast.
the mass is very easy to prepare. You just have to mix ingredients and let it rest for a few minutes.
Then we will have fry the fritters and to shape them we will use a couple of spoons. One of those spoons is to pick up the dough. We will use the other to push the dough and let it fall into the oil.
And in case you feel like preparing some salty fritters, I leave you this recipe for tuna fritters for children.
Sweet fritters for breakfast
Another option for Sunday breakfasts.
- ascen jimenez
- Kitchen: cuisine
- Recipe type: breakfast
- Calories: 150
- Rations: 30
- Preparation time:
- Cooking time:
- Total time:
Ingredients
- 180 g flour
- 50 g of sugar
- 6 g yeast
- 60g milk
- 2 eggs
- Frying oil
Preparation
We put the flour, sugar and yeast in a bowl. We mix.
We add the milk, eggs and a tablespoon of olive oil.
We mix well with the rods. We let it rest for about 10 minutes.
We put plenty of oil in a saucepan. With a couple of tablespoons we put tablespoons of dough into the oil. We fry on both sides.
When they are well cooked, we put them on a plate covered with absorbent paper. Next we coat them in sugar and we have them ready.
More information - Tuna fritters for kids