Vegetable burger with rice

Veggie burgers aren't just for vegetarians. For children they are ideal, since they mask vegetables very well and have an attractive presentation for them. In addition to vegetables, we add some cereal or bread to make them more consistent and nutritious.

In this case we are going to make some rice and vegetable burgers. In Recetín We have made other meatless burgers, like the one at CHICKPEAS. What can we accompany these burgers with? Well, if we are not vegetarians, they go well with grilled meat and fish or with poached eggs. For veggie friends, you can try them with a TEMPURA of vegetables.

Vegetable burger with rice

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Burgers don't have to be just meat. Try this recipe for Vegetable Burger with rice and you will like it, for sure.

• Ángela

• Kitchen: cuisine
• Recipe type: vegetables

• Total time:

Ingredients

• 150 grams of cooked rice
• 1 chive
• 2 cloves of garlic
• 1 red pepper
• 1 Carrot
• 100 gr. tomato sauce
• oil
• shawl
• pepper

Preparation

1. Finely chop the spring onion, garlic and pepper and fry them in a little oil, adding salt and pepper.

2. When they are sautéed and free of juices, add the grated carrot

3. When the carrot is tender, we remove the vegetables and let them cool.

4. Then we mix them with the rice and form the hamburgers, if we want with the help of some plating rings

5. We can heat these hamburgers on the grill or in the oven, if we want them toasted. We can also bread and fry them.

Image: Flavor