Naman alade Kirim Naman Alade Rolls

Ana neman girke-girke don yin daren yau farawa ko appetizer to gasa, mun yi tunanin yin wani abu mai sauƙi, mai sauƙi kuma ku ci shi a cikin ɗan lokaci. Don haka munyi tunani game da shirya abincin burodin naman alade tare da cuku, wanda za mu bi tare da farantin mai kyau kwallayen alayyahu, ba tare da wata shakka ba, cikakken dacewa.

Idan ka fi so ka yi shi tare da wani sinadarin da ba naman alade ba, Ina ba da shawarar ku shirya shi da lacon ko da naman aladeAmma ka nemi mai dadi ya sanya yankan kadan kadan fiye da yadda zasu saba domin su zama masu juci a murhu tare da cuku.

Naman alade Kirim Naman Alade Rolls

Buga girke-girke

Neman girke-girke don yin yau da dare a matsayin mai farawa ko appetizer don yin a cikin tanda, mun yi tunanin yin wani abu mai sauƙi, mai sauƙi kuma kowa yana so: Bacon Bacon Rolls with Cream Cheese

• .Ngela

• Kayan abinci: tradicional
• Nau'in girke-girke: masu farawa

• Jimlar lokaci:

Sinadaran

• 150 gr na naman alade, lacon ko naman alade a cikin yanka
• Cikakken kiris na Philadelphia

Shiri

1. Saka yankakken naman alade da kyau a shimfiɗa a kan katako. Idan kana so, cire yankin gristle, wanda ya fi tad. Kuma a kan kowane yanki sanya sandar cuku mai tsami. Yanzu a hankali mirgine kowane yanki zuwa ƙarshen, kuma don kada cuku ya tsere, gyara ƙarshen yanki tare da ɗan goge baki.

2. Yi amfani da tanda zuwa digiri 180. Shirya rollers akan tiren tanda da kuka jera da takaddar takarda ta musamman don kitsen naman alade ya fita waje.

3. Gasa na minti 10 a 180 digiri. Za ku ga yadda cuku ya narke kuma wasu naɗaɗɗen naɗaɗɗen ya kasance.