Tare da irin wannan ɗanɗano na mafi kyawun cakulan mai ƙayatarwa, za mu shirya ice creamy mai ƙanshi tare da taɓa jiki a wannan bazarar. Ka sani, idan ba ka da firiji, yi iyakar kokarin ka don sarrafa aikin daskarewa na ice cream, ka zuga shi sau da yawa don ya zama yana da kirim kuma ba ya yin ƙara. Don yin ado da shi, yi amfani da cakulan da kansu, kayan ƙanƙara ko ruwan cakulan.

Ferrero Rocher Ice cream

Buga girke-girke

Dole ne ku gwada wannan girke-girke na Ferrero Rocher Ice Cream. Ita ce cikakkiyar kayan zaki don kawo ƙarshen kowane abinci na musamman saboda yana da kyau sosai kuma zai ba baƙi mamaki.

.Ngela

Kayan abinci: tradicional
Nau'in girke-girke: kayan zaki

Jimlar lokaci:

Sinadaran

250 gr. Ferrero Rocher cakulan
50 gr. na sukari
350 gr. madara duka
2 qwai
500 gr. cream bulala cream

Shiri

Muna farawa da murkushe yawancin cakulan.
A gefe guda, muna zafi da madara. Bayan haka, zamu ƙara ƙwai da aka tsiya kuma zamu fara motsa cakuda akan wuta mai ƙarancin zafi kuma ba tare da tafasa ba har sai ya sami daidaito na cream. Bar shi yayi sanyi.
Na dabam, muna hawan kirim har sai ya zama mai laushi da iska, amma ba ma lokacin farin ciki ba.
Lokacin da kirim ɗin kwai yayi sanyi, muna haɗa shi da kirim mai tsami da yankakken cakulan. Mix da daskare.
Lokaci-lokaci, mukan cakuɗa ta yadda ba za ta iya zama karau ba.

Hotuna: Mai shafawa

Recetín

Ferrero Rocher Ice cream