Muna da wannan kek ko cake mai ban mamaki. Hanya ce ta gargajiya ta yin kayan zaki ko Kek na gida kuma hakan yana ba mu garantin ɗauka na halitta sinadaran ga dukan iyali. Wannan girke-girke yana da abubuwa masu kyau game da man shanu, qwai, da tangerines.
Zamuyi wani Alewa Liquid tare da kwanon frying wanda za mu sanya a kan tushe na kwanon rufi kuma mu ƙara Layer na yankakken tangerine. Sa'an nan kuma za mu yi taro mai soso da kuma ƙara shi zuwa caramel. Sannan abin da ya rage shi ne a gasa komai a cikin tanda, domin sihirin wannan girkin ya yi tasiri. Kek ne mai ban sha'awa, tun da yake yana da ɗanɗano kuma tare da Layer na caramel da mandarins.
Idan kuna son girke-girke na kek za ku iya gwada abin da muke da shi a cikin littafin girke-girkenmu:
- 3 mandarins
- 150 g na alkama gari
- 3 qwai
- 60 g na ƙasa almond
- 150 g man shanu mai taushi
- 120 sugar g
- 1 teaspoon na yin burodi foda
- ½ soda soda
- Zazzage tangerines 2
- 1 kofin sukari don yin caramel
- Ruwan 'ya'yan itace na lemun tsami 1
- A cikin kwanon frying mun sanya kofin sukari da ruwan lemun tsami kuma mun sanya shi don zafi. Lokacin da ya fara kumfa, muna juya shi da cokali na katako. Mun bar shi ya ɗauki launi har sai ya zama launin ruwan kasa mai haske. Zuba cakuda akan a 24 cm diamita m..
- Mun dauki uku tangerines kuma muna wanke su. Yanke su cikin yanka kuma sanya su sama da caramel.
- A cikin babban kwano ko kwano, sanya man shanudole ne ya zama mai laushi. Mun ƙara da 120 g na sukaria soya a hada shi da mahaɗin hannu da sanduna.
- Sai a zuba kwai uku daya bayan daya a buga. Muna haɗa kayan aikin da kyau.[/url]
- Ƙara teaspoon na yin burodi foda, teaspoon na kwata na bicarbonate na soda, zest na tangerines guda biyu, 60 g na almonds na ƙasa da 150 g na gari na alkama. Mu haɗa kome da kyau.
- Zuba cakuda a saman kwanon rufi tare da caramel.
- Muna zafi da 200 ° tanda zafi sama da ƙasa. Idan ya yi zafi sai mu sanya kek a tsakiyar tanda. Mun bar shi ya gasa ga 'yan kaɗan 20 minutos. Idan rabin ta hanyar yin burodi za mu lura cewa an toashe shi da yawa, za mu iya sanya foil na aluminum a saman.
- Idan muka toya, ba sai mun jira ya huce da yawa ba. Dole ne ku juyar da cake da wuri-wuri don kada caramel ya yi crystallize. Bari ya huce kuma zai kasance a shirye don amfani.
Kasance na farko don yin sharhi