Paisana omelette da aka yi a cikin tanda. Ee, gasa.

Masu farawa
1 tauraro2 baƙi3 baƙi4 baƙi5 baƙi (Kuri'u 22)
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de .Ngela

Tanda yana ɗaukar, sa'a da cancantarsa, mafi mahimmanci a cikin kicin ɗinmu. Yana da tsabta, lafiyayye saboda yana buƙatar ƙarancin mai mai dahuwa da daɗi. Amma, Yi omelette na dankalin turawa a cikin murhu? Da kyau, yana fitowa da dadi kuma cikakke. Kuma wanene bai taɓa jin tsoron juya juzu'in ba zai ruguje ba? Da kyau, wannan yana daga cikin fa'idodin yin shi a cikin tanda. Menene ƙari yana ɗaukar kyakkyawar launin zinariya, kuma ana yin hakan ko'ina. Kuna iya yin shi a cikin murabba'i mai kusurwa huɗu kuma a yanka shi a ƙananan murabba'ai daga baya, ko a zagaye ɗaya don ya sami fasalin gargajiya. Yi ƙoƙari ku yi shi, ba za ku yi nadama ba.

Ƙasa omelette da aka yi a cikin tanda

Buga girke-girke

Yin omelette a cikin tanda yana yiwuwa kuma mai sauƙi tare da wannan girke-girke

Ƙasa omelette da aka yi a cikin tanda
  • .Ngela
  • Kayan abinci: tradicional
  • Nau'in girke-girke: masu farawa
  • Jimlar lokaci:

Sinadaran

  • 4-5 kyawawan dankali
  • 5 qwai
  • 1 cebolla
  • 1 jigilar kalma
  • ½ jan barkono
  • 100 g na shredded chorizo ​​​​
  • 80 g koren wake
  • Sal
  • man zaitun.

Shiri

  1. Preheat tanda zuwa 170-180ºC

  2. Kwasfa da yanka dankali; Ki kwasfa albasa shima ki yanka shi sosai.

  3. Yanka barkono; Tafasa koren wake a cikin ruwan gishiri mai yawa

  4. Lokacin da ya fara tafasa, muna jira minti biyu kuma mu kwantar da hankali a ƙarƙashin famfo

  5. A cikin kwanon frying tare da mai mai yawa, toya dankali tare da albasa da barkono

  6. Lokacin da kayan lambu suka gama, zubar da su kuma canza su zuwa babban kwano.

  7. Ƙara wake, da shredded chorizo ​​​​da gishiri.

  8. Ki fasa kwai, a yi musu kadan kadan sannan a hada su da sauran sinadaran

  9. Canja wurin wannan cakuda zuwa akwati mai hana ruwa man shafawa kuma a dafa tortilla na kusan mintuna 50-60 har sai an murƙushe su sosai.

  10. Idan bayan rabin sa'a muna dafa abinci mun ga ya yi launin ruwan kasa da yawa, sai mu rufe shi da foil na aluminum don hana shi ƙonewa.

Hotuna: conpanypost


Gano wasu girke-girke na: Masu farawa, Manus don yara, Girke girke

Abubuwan da ke cikin labarin suna bin ka'idodinmu na da'a na edita. Don sanar da kuskure danna a nan.

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  1.   Auri m
    sa 13 shekaru

    Abubuwan girke-girke suna da kyau, amma digiri nawa ne tanda zai tafi? Saboda sa'a kamar tana da yawa ...

    Amsa wa Auri
    1.    Vincent m
      sa 13 shekaru

      Barka dai Auri, na gode da sharhinku. Yanayin murhun yakai 170ºC-180ºC. Lokaci koyaushe ya dogara da kowane tanda amma, a, kusan minti 50. Rufe shi da takaddama na aluminium kamar yadda yake cewa a girke girke rabin lokacin idan ya kasance yana yin gasa da yawa. Gaskiya.

      Amsa wa Vicente