Tip Kitchen: Yadda ake cin fata na 'ya'yan itacen

Shin kun san yadda ake cin gajiyar fatar da muke zubar da ita koyaushe lokacin da muke bare aa fruitan itace? Lokacin da ka bare baffan, pear, lemu ko kowane 'ya'yan itace, kada ka yar da fatar, saboda da ita zaka iya yin jelly mai daɗi ko matsawa.

Don shirya shi da sanya shi mai daɗi, Wanke 'ya'yan itace sosai kafin a bare shi, kuma da zarar kun sami fatar, sai a kara shi a tukunyar tare da dan ruwa da sukari dan dandano. Bari komai ya dahu har sai fatar ta yi laushi kuma ta kara kauri (a matsayin gelatin, agar agar, fishtail, dss). Da zarar kun sami kauri da ake so, za ku shirya gelatin ku a cikin lafiyayyen tsari da dabi'a.


Gano wasu girke-girke na: Dabarun girki

Bar tsokaci

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  1. Wanda ke da alhakin bayanan: Miguel Ángel Gatón
  2. Manufar bayanan: Sarrafa SPAM, sarrafa sharhi.
  3. Halacci: Yarda da yarda
  4. Sadarwar bayanan: Ba za a sanar da wasu bayanan ga wasu kamfanoni ba sai ta hanyar wajibcin doka.
  5. Ajiye bayanai: Bayanin yanar gizo wanda Occentus Networks (EU) suka dauki nauyi
  6. Hakkoki: A kowane lokaci zaka iyakance, dawo da share bayanan ka.

  1.   Alexandra inga m

    Ya zama mai ban sha'awa da wadata, amma ina so in yi tambaya, shin ni Peruvian ne?