Farin kabeji lasagna tare da paprika bechamel
 
Lokacin shiryawa
Lokacin girki
Jimlar lokaci
 
Cikakken kayan lambu wanda yara ma suke so: farin kabeji, taliya, bichamel sauce da cuku. Dadi.
Author:
Nau'in girke-girke: Verduras
Kayan abinci: Moderana
Ayyuka: 4-6
Sinadaran
  • Ul farin kabeji
  • Takaddun lasagna 8, sun dahu sosai
  • Parmesan cuku don grating
Ga ɗan fari:
  • 40 g man zaitun
  • Gari 40 g
  • 1 lita na madara
  • Barkono
  • Sal
Shiri
  1. Cook da farin kabeji a cikin cooker na matsi. Na yi amfani da damar in dafa cikakkiyar farin kabeji, da ɗan karas da ɗankali. Don wannan girke-girke zan yi amfani da rabin farin kabeji kawai, sauran za su yi mini hidimar wasu shirye-shirye.
  2. Don shirya ɗanyun ɓaure mun sanya 40 g na mai a cikin tukunya.
  3. Idan yayi zafi sai mu hada gram 40 na gari.
  4. Muna suté shi.
  5. Bayan 'yan mintoci kaɗan za mu iya ƙara madara, motsawa a kowane lokaci.
  6. Hakanan muna hada paprika da gishirin da muke ganin ya cancanta. Mun hade komai da kyau.
  7. Yanzu kawai zamu tattara lasagna ne. Mun sanya ɗanɗan bechamel a cikin abincin da ya dace na yin burodi.
  8. Muna rufe tushe na tushen tare da wasu takaddun lasagna.
  9. A kan waɗannan faranti mun sanya rabin dafaffen farin farin kabeji, yankakken kuma da ɗan gishiri.
  10. Za mu zuba ɗan ɗan ƙarami a ciki.
  11. Muna rufe farin kabeji tare da sauran mayafin lasagna kuma, a sake, mun saka garin alade a sama, saboda mu iya rufe dukkan taliyar.
  12. Muna naman cukuwan Parmesan akan farfajiya.
  13. Gasa a 180 ko 190º na kimanin minti 30, har sai mun ga cewa farfajiyar zinare ce.
Recipe ta Girke-girke a https://www.recetin.com/lasana-de-coliflor-con-bechamel-de-pimenton.html