Abincin naman kaza tare da naman alade da leek

Sinadaran

  • Don mutane 4
  • 1 fakitin irin kek
  • 180 gr na gwangwani gwangwani
  • Naman alade 4
  • 2 leek
  • 1 clove da tafarnuwa
  • 4 qwai
  • 200 gr na grated cuku
  • 250 ml na cream cream don dafa abinci
  • Ruwa
  • Sal
  • Pepper

Abin nema shine savory kek tare da shortcrust tushe, wanda zamu iya cika abin da muke so mafi, amma shirye-shiryensa koyaushe yana zuwa da gauraye madara da ƙwai, tare da sinadaran da muke so. A yau za mu shirya shi da naman alade da leek kuma ya kasance… Mai dadi !!

Shiri

Muna layi wani abu tare da raguwa, Muna cire ragowar kuma mun gasa a digiri 180 na mintina 12. Bayan wannan lokacin, muna riƙe.
Muna sare naman alade kuma muna soya shi a cikin kwanon frying ba tare da mai ba. Muna ƙara yankakken leek da tafarnuwa, tare da duka namomin kaza. Muna dafa minti 10. Muna canja wurin komai zuwa akwati kuma ƙara ƙwai, tare da ɗan gishiri da barkono. Muna motsawa kuma ƙara cream. Muna ci gaba da motsawa kuma yayyafa cuku cuku.

Mun yada cakuda akan guntun burodin da aka gasa kuma muka sanya shi don dafa a cikin tanda a digiri 180 na mintina 20.

Da zarar mun ga cewa abin da ake nema ya gama, sai mu bar shi ya huta na kimanin minti 5 kuma mu bauta masa.

Dadi!

Abubuwan da ke cikin labarin suna bin ka'idodinmu na ka'idojin edita. Don yin rahoton kuskure danna a nan.

Kasance na farko don yin sharhi

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