Cakulan cakulan cakulan Don abincin dare na Kirsimeti?

Sinadaran

  • 1 dunƙule sablé kullu
  • Cokali 2 na koko mai koko
  • 300 g na cakulan don kofin
  • Kofin 1 na rasberi ko jam ɗin ceri
  • 1 kofin yankakken walnuts (zaɓi)
  • 3 tablespoons icing sukari
  • sabo ne

Keki na musamman wanda chocolatiers zasu so. Kuna buƙatar tushe na sablé kullu wanda mun riga mun nuna muku yadda ake yinsa (duba girke-girke a ƙasa), amma ina ba da shawarar ku sanya shi "saurare" tare da ɗan koko mai koko mai tsabta. Yaya game da wannan kayan zaki don abincin dare a jajibirin Kirsimeti, Kirsimeti ko wani hutu nuna? Shin ka kuskura kayi?

Haske:
Shirya zauren zaƙi ta maye gurbin cokali biyu na gari da cocoa cokali 2. Layi mai ƙwanƙwasa da fulawa (ko dai babba, ko ƙirar mutum ɗaya); Prick shi sosai kuma dafa shi na mintina 2 har sai launin ruwan kasa ya zama ruwan kasa.

Narke cikin cakulan kuma hada shi da jam ɗin rasberi ko wani matsami mai tsami. Zuba a cikin dafaffen da kek din sanyi, yayyafa da yankakkiyar goro wanda aka gauraya da cakulan grated sai a gama da ruwan sama mai kankashi. Sanya wasu sabbin raspberries don ado.

Hotuna: shinkafa da kirfa

Abubuwan da ke cikin labarin suna bin ka'idodinmu na ka'idojin edita. Don yin rahoton kuskure danna a nan.

Kasance na farko don yin sharhi

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