Caramel kek

Bayanan
1 tauraro2 baƙi3 baƙi4 baƙi5 baƙi (Kuri'u 13)
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de .Ngela

Baya ga ƙoshin sukarin da wannan kek ɗin yake da shi, shi ma haka ne mamakin ta topping, wanda yake tsakanin karamel da kuma toffee.

Caramel kek

Buga girke-girke

Idan kuna son kek ɗin soso don karin kumallo, zaku so wannan girke-girke na soso na caramel.

Caramel kek
  • .Ngela
  • Kayan abinci: tradicional
  • Nau'in girke-girke: desayuno
  • Jimlar lokaci:

Sinadaran

  • 1/2 kopin ruwan kasa sukari
  • 7 tablespoons na man shanu
  • 1/2 kofin qwai (3-4 kusan)
  • 1/2 kofin caramel syrup
  • 2 kofuna waɗanda irin kek
  • 1 teaspoon na yin burodi foda
  • 1/2 teaspoon na yin burodi na soda
  • Kofin gishiri 1, gishiri kadan

sanyi

  • 1/2 kopin ruwan kasa sukari
  • 3 tablespoons na man shanu
  • 1 teaspoon na vanilla cirewa
  • wani tsunkule na gishiri
  • 400 gr. takaice madara

Shiri

  1. Da farko muna shirya mold don cake. Za mu zaɓi mai cirewa kuma za mu jera shi da takarda marar sanda. Muka yada shi da mai kadan shima.

  2. Don shirya kullun soso na soso, doke sukari mai launin ruwan kasa tare da man shanu har sai ya zama kirim mai tsami.

  3. Ƙara ƙwai da caramel zuwa cakuda sukari kuma a sake bugawa.

  4. Na dabam muna ɗaure gari, yisti, bicarbonate da gishiri.

  5. Ƙara wannan cakuda a cikin cakuda kwai tare da taimakon wani nau'i na ruwan sama, yana motsawa don ɗaure kullu kuma lokaci-lokaci yana zubar da madara a cikin ƙananan koguna.

  6. Zuba kullu a cikin kwasfa kuma dafa kek a digiri 180 a cikin tanda da aka rigaya don minti 25 ko har sai an saka haƙori a tsakiya ya fito da tsabta. Sanya shi a waje a kan tarkace kuma cire daga gyare-gyare.

  7. Yayin da za mu iya shirya glaze. Muna haɗuwa da sukari da sauran kayan abinci a cikin wani saucepan kuma sanya komai don dafa kan matsakaicin zafi.

  8. Da zarar kirim ɗin ya tafasa, muna dafa shi na minti biyu ko har sai cakuda ya yi kauri. Dole ne mu cire shi koyaushe. Lokacin da 'yan mintoci kaɗan suka wuce kuma kirim yana dumi, mun yada shi a kan cake.

Hotuna: Myrecipes


Gano wasu girke-girke na: Karin kumallo da kayan ciye-ciye, Kayan girke-girke na Biskit, Kayan kwai

Abubuwan da ke cikin labarin suna bin ka'idodinmu na da'a na edita. Don sanar da kuskure danna a nan.

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  1.   Carolina Domin m
    sa 13 shekaru

    A can kun sanya "kofin gishiri 1, gishirin dan kadan" sannan a girke girken sunan madara, wancan kofin gishirin, kofin madara ne? na gode!

    Amsa zuwa Carolina Dominguez
  2.   BENARO m
    sa 13 shekaru

    Barka dai yaya kake, da farko kuma ina so in taya ka murna saboda shafinka kuma ina matukar godiya da girke-girken da bana kewarsu a kowace rana, amma yanzu ina da tambaya kuma ina tsammanin wannan karon sun yi kuskure tare da jerin sinadaran, Tunda yana cewa 1CUP NA SALT, kuma ina tsammanin akwai kuskure, kuma ina so in roke ka da ka turo min da cikakken girke-girken tunda nafi son wannan sosai, amma ina da wannan shakkar, na gode sosai a gaba, GAISUWA

    Amsa zuwa BENARO