Kaza ko Turkiya Chili Burritos - Cikakke kuma Mai Kanshi

Carnes
1 tauraro2 baƙi3 baƙi4 baƙi5 baƙi (Kuri'u 22)
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de .Ngela

El kullin, girke girke tex mex, ya dace don cikawa burritos ko enchiladas ko sanya su a saman wasu nachos wanda za ku iya yayyafa shi da cuku da gasa a cikin tanda. Idan ba ku son shi sosai, za ku iya ƙara kayan yaji yadda kuke so.

A cikin manyan shaguna da kuma a cikin shagunan Latin da aka riga aka saba suna sayar da kayan yaji da aka shirya waɗanda ke da kyau sosai, kodayake koyaushe kuna iya ƙara ɗan ƙara kaɗan yadda kuke so. Kayan lambu, nama maras kyau da kitse kadan, wanda dole ne a kula dashi amma da kirkira.

Chili burritos tare da kaza ko naman turkey

Buga girke-girke

Wadannan Chicken ko Turkiyya Chili Con Carne Burritos cikakke ne don abincin dare na karshen mako. Koyi yadda ake shirya su da wannan girke-girke

Chili burritos tare da kaza ko naman turkey
  • .Ngela
  • Kayan abinci: tradicional
  • Nau'in girke-girke: nama
  • Jimlar lokaci:

Sinadaran

  • 1 kunshin masarar masara don burritos
  • Kwalba 1 (500g) dafaffe ja ko baƙin wake
  • 1 tablespoon na man zaitun
  • 1 cebolla
  • 1 barkono ja
  • 500 g nikakken kaji ko naman turkey
  • 1 gwangwani na tumatir na halitta (duka)
  • 3-4 koren barkono mai sanyi (na zabi)
  • Gilashin kayan miya na tumatir na gida
  • Sal

Kayan yaji:

  • 1 cokali tip (ko karin dandana) barkono cayenne
  • 1 teaspoon barkono barkono
  • (ko rabin karamin karamin cokalin yaji na burrito)
  • 1 bay bay
  • 1 teaspoon ƙasa cumin

Shiri

  1. A wanke wake, a kwashe su kuma a ajiye su. A cikin babban kwanon soya, ƙara cokali na mai da launin ruwan kasa da albasar juliened da barkonon diced.

  2. Bayan haka, sai mu soya naman kuma idan ya yi launin ruwan kasa, sai mu zuba tumatir mai gwangwani da aka bushe da dan kadan, da tumatir miya, da kayan yaji, yankakken chili (na zaɓi) da leaf bay.

  3. Ki zuba gishiri ki dahu akan wuta kadan na tsawon awa daya, kina motsawa lokaci zuwa lokaci sannan a zuba ruwa kadan idan ya bushe sosai.

  4. Idan ya dauki minti 50, sai a zuba wake da aka ajiye, a juya a bar sauran mintuna goma a kan zafi kadan.
    5. Cika dahuwar masarar da ta yi zafi a baya a cikin kwanon rufi (bi umarnin masana'anta).

Bayanan kula

Fadakarwa: Zaku iya dafaffen ɗan fari dafaffun faranti a cikin ɗanɗano, yana aiki sosai.

Hotuna: johnstons


Gano wasu girke-girke na: Kayan Kajin Kaza, Kayan girke-girke na Nama

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