Kwai mara kwai

Kayan zaki
1 tauraro2 baƙi3 baƙi4 baƙi5 baƙi (Kuri'u 40)
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de .Ngela

Duk wani yaro daga can tare da matsala don rashin haƙuri da ƙwai? Mutanen da ke fama da rashin lafiyan wannan abincin suna ganin damar da suke da ita na cin kayan zaki da kuma waina ta ragu sosai. Tare da waɗannan kodin din zasu sami sauki sosai.

Kwai mara kwai

Buga girke-girke

Akwai yaran da ke da matsalar rashin haƙuri da kwai? Wadannan custard marasa kwai sune mafita don jin daɗin su

Kwai mara kwai
  • .Ngela
  • Kayan abinci: tradicional
  • Nau'in girke-girke: kayan zaki
  • Jimlar lokaci:

Sinadaran

  • 500 ml. madara
  • 250 ml. cream dafa abinci cream (18% mai)
  • 30 gr. masarar masara
  • 100 gr. na sukari
  • 1 ambulaf (8 gr.) Vanilla sugar ko 1 kwafsa
  • lemun tsami ko kirfa don ɗanɗano (na zaɓi)

Shiri

  1. Mun sanya tukunya a kan karamin wuta tare da madara (muna adana kadan don narkar da masarar masara) tare da cream, sugar da vanilla.

  2. Theara masarar masara da aka narkar da shi a cikin madara da zaɓaɓɓun ƙamshi kuma a ci gaba da ci gaba har sai an tafasa shi. Ki barshi ya dahu na 'yan mintoci kaɗan ba tare da barin ƙusoshin ba har sai mun sami ruwan dumi mai kama da kamanni.

  3. Cire kirfa ko bawon lemun tsami kuma ku bauta wa custard a cikin kayan kyallen kuma yi ado don dandana.

Mafi kama da na gargajiya: Coloara launin launuka mai launin rawaya kaɗan zai sa waɗannan tsaran su yi kama da ruwan ƙwai.


Gano wasu girke-girke na: Desserts ga Yara, Kayan girke-girke, Kayan girki mara kwai

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