Dabarun Dafa abinci: Yadda ake yin Alkama mara Yantan Gluten

Sinadaran

  • 200 gr na gari mara kyauta
  • 200 g na man shanu
  • 90 gr na ruwan sanyi mai tsananin gaske
  • Sal

Jiya mun buga girke-girke mai dadi don puff irin kek Rolls cike da cakulan tare da kawai 3 sinadaran, kuma wasu uwaye sun tambaye mu don Allah mu wuce girke-girke mai yalwar abinci mai yalwa, don haka ba za mu iya ci gaba da jiranku ba kuma ga shi nan. Wannan irin kek ɗin burodin na musamman ne ga duk waɗannan yara da tsofaffi masu cutar celiac, waɗanda ba za su iya cin gari ba. Kuna iya shirya shi da shinkafa da fulawar masara waɗanda basa ƙunshe da alkama kuma tare dasu zaku iya yin biredin puff mai ɗanɗano da kayan zaki mai daɗi.

A kasuwa akwai nau'ikan nau'ikan gari mara yisti na musamman don kek kamar yadda ban tsoro, ƙwararru a cikin fulawa marasa kyauta, amma kuma zaku iya amfani da wasu nau'ikan fulawa marasa kyauta kamar su Masara wacce ake yin ta daga masarar masara, NOMEN fulawar shinkafa wacce akeyi da shinkafa, ko kuma garin sitaci dankalin turawa, anyi shi dari bisa dari tare da dankalin turawa.

Shiri

Don shirya irin kek ɗin burodi na kyauta, da zarar mun sami dukkan abubuwan haɗin da ke kan teburin aiki, Tare da taimakon kwano, mun sanya fulawar da aka zaɓa don yin puff irin kek, kuma mun tace shi. Muna ƙara man shanu mai ɗanɗano da ruwan dusar ƙanƙara kusan tare da cokali na gishiri, duk a cikin tsaunin wuta.

Sannan muna hade dukkan abubuwan sinadaran har sai mun samar da kullu irin kek.

Da zarar mun sami shi, Muna kunsa shi a cikin filastik filastik kuma adana shi a cikin ƙananan ɓangaren firiji na rabin awa. Bayan wannan lokacin, za mu ɗauke shi daga filastik kuma mu shimfiɗa kullu a farfajiya mai tsabta tare da gari. Mun shimfiɗa shi a cikin wani murabba'i mai dari tare da kullu, sa'annan mu ninka shi a kan kanta zuwa sassa uku. Muna sake miƙewa muna maimaita wannan aikin kusan sau 4 har sai ƙulluwar ta gama sarrafawa.

Bayan wannan karo na huɗu, za mu sake sanyaya irin burodin da ba shi da yalwar abinci a cikin firinji mu barshi ya sake hutawa na wani rabin awa. Sannan za mu iya aiki da shi ba tare da matsala ba kuma mu yi kayan zaki da muke so.
Idan kana so ka shirya kayan alatu na yau da kullun, muna da girke-girke don yin cikakken puff irin kek.

Abubuwan da ke cikin labarin suna bin ka'idodinmu na ka'idojin edita. Don yin rahoton kuskure danna a nan.

16 comments, bar naka

Bar tsokaci

Your email address ba za a buga. Bukata filayen suna alama da *

*

*

  1. Mai alhakin bayanan: Miguel Ángel Gatón
  2. Dalilin bayanan: Gudanar da SPAM, gudanar da sharhi.
  3. Halacci: Yarda da yarda
  4. Sadarwar bayanan: Ba za a sanar da wasu bayanan ga wasu kamfanoni ba sai ta hanyar wajibcin doka.
  5. Ajiye bayanai: Bayanin yanar gizo wanda Occentus Networks (EU) suka dauki nauyi
  6. Hakkoki: A kowane lokaci zaka iyakance, dawo da share bayanan ka.

  1.   Kike Perez Nunez m

    Sannu mai kyau, Na bi girke-girke zuwa wasika kuma kullu yashi ya kuma karya, me yasa hakan zai kasance? Na gode sosai da gaisuwa

    1.    Aina Roldan Gonzalez m

      Barka dai Kike,

      don kada kullu ya karye dole ne a bar shi ya huta na rabin sa'a bayan kowane juji. wato lokacin da yake cewa: (("Mun shimfida shi a cikin wani murabba'i mai dari da kullu, sai muka nade shi a kanshi kashi uku. Muna sake miƙe shi mu sake maimaita wannan aikin kusan sau 4 har sai ƙulluwar ta gama sarrafawa kwata-kwata.))

      gara kuyi sau 4 a jere. Abinda yakamata shine ayi hutun 1 sau + 30 na hutawa a cikin firinji, miƙa sau 1 sau 30 + mintuna 4 na hutawa a cikin firinji ... har zuwa sau XNUMX.
      Hakanan na gaya muku cewa kek ɗin burodi yana ɗaya daga cikin mawuyacin gurasar (ni) don aiki tare da su, ko ba su da alkama ko kuma ba su da alkama. Domin idan baku yi kyau ba, ba zai tashi daidai lokacin da kuka sa shi a cikin tanda ba. saboda haka yawan hakuri da yawan aiki ^^
      Ina fatan zai taimaka muku ^^

      1.    Angela Villarejo m

        Na gode!! :)

    2.    Angela Villarejo m

      Hakan ya faru da ku saboda baku haɗu da sinadaran da kyau ba, misali da sandunan lantarki :)

  2.   Juan Carlos Rojo Marquez m

    kike perez ya yi aiki da wadannan kullu ana bukatar hadawar thermo, saboda sun fi kyau daurewa, idan kayi shi da hannu kamar yadda suke fada a girke girke, kullu ya karye, ba karamin tsari bane (goguwa.

    1.    da ramos m

      hello ku gafarceni r gari yakamata ya zama tanadashi ne ko fulawa?

      1.    Angela Villarejo m

        Irin kek :)

  3.   Maria Jose m

    Wannan girkin bashi da yisti?

    1.    Angela Villarejo m

      Barka dai! Burodin burodi bai ƙunshi yisti ba :)

  4.   Natalia m

    Barka dai! .. Ina tambaya, zan iya amfani da prex? .. kuma idan ya zama haka, shin zan daɗa wani abu akai?

  5.   Patricia katako m

    Shin zaku iya tilasta shi sau ɗaya ???

  6.   Lark m

    Da farko ba lallai ne ku samar da kullu tare da gari da ruwa ba kuma bayan haka komai ya hade, sai a kara man shanu ???? kuma saboda haka zanen gado?

    1.    ascen jimenez m

      Sannu Alondra! Kuna iya yin shi kamar wannan ko kamar yadda aka nuna a cikin girke-girke.
      Rungumewa!

  7.   Yoli m

    Barka dai, don Allah, wani, ya san yadda ake yin kek da 'yashi mai kyau

    1.    ascen jimenez m

      Barka dai Yoli,
      Na bar muku hanyar haɗin yanar gizon inda za ku sami duk matakan da za ku bi: https://www.recetin.com/trucos-de-cocina-como-hacer-masa-hojaldre-sin-gluten.html
      Rungumewa!

  8.   M m

    Barka dai, ko zaku iya fada min idan an saka kullu a cikin firinji wanda aka nade shi kashi uku lokacin da ake yin hadin a kowane rabin awa, na gode