Dabarun dafa abinci: Yadda Ake Amfani da busasshiyar lemun tsami

Wanene ba koyaushe yake da lemun tsami a cikin firinji ba? Yana daya daga cikin shahararrun abinci wadanda suke tare da kowane miya, kifi, ruwan 'ya'yan itace ko kayan zaki. Amma Shin hakan bai same ku ba sau da yawa cewa lokacin da zaku yi amfani da su ya daɗe kuma kun ga ya bushe?

Isharar farko bayan ganin busasshiyar lemun tsami ita ce zubar da shi, amma shin kun san cewa akwai dabaru dan cin gajiyar lemun zaki? Yau zamu koya muku yadda ake samun mafi kyawu daga busasshiyar lemun tsami.

Ana iya amfani da fatarsa ​​don dandano abinci, yi a sukari mai dandano ko lemon gishiri mai dandano don kifi ko salads. Busasshiyar fatar lemun tsamiya ce domin kai tsaye zai fito da hoda kuma ba za mu jira ta bushe ba domin ta riga ta kasance.

Hakanan za'a iya amfani da fatarsa ​​don haɗa shi cikin jita-jita da yawa, tunda ɓawon ɓawon ciki yana da ƙanshi da ƙanshi.

Don haka kar a manta, busasshiyar lemun tsami na iya yin tafiya mai nisa. Ko da don yin kyakkyawan kek.

Abubuwan da ke cikin labarin suna bin ka'idodinmu na ka'idojin edita. Don yin rahoton kuskure danna a nan.

Kasance na farko don yin sharhi

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