Name: Farin kabeji da mascarpone cake
Yield: 8
Cuisine: tradicional
Ingredients: 1 brisa ko fashewar kullu; 1 farin kabeji; 1 cebolla; 250 gr. cuku mai mascarpone; 3 qwai; 30 gr. grated Parmesan cuku; 100 gr. na naman alade a cikin tube; barkono; Sal; man zaitun

Tare da ƙananan ƙwai da ƙarin cuku amma suna kama da kama quiche, shine wannan farin kabeji da mascarpone tart. Sakamakon shine kek mai irin wannan kyakkyawan yanayin ɗabi'a da ɗanɗano a ciki Haɗin halayen ɗan farin farin farin kabeji da ƙyar ake iya gani.

Farin kabeji da mascarpone cake

Buga girke-girke

Wannan Farin kabeji da Mascarpone Cake hanya ce mai gamsarwa don cin kayan lambu fiye da yadda aka saba, cikakke idan akwai yara a gida.

.Ngela

Kayan abinci: tradicional
Nau'in girke-girke: kayan lambu
Ayyuka: 8

Jimlar lokaci:

Sinadaran

1 brisa ko fashewar kullu
1 farin kabeji
1 cebolla
250 gr. cuku mai mascarpone
3 qwai
30 gr. grated Parmesan cuku
100 gr. na naman alade a cikin tube
barkono
Sal
man zaitun

Shiri

A wanke farin kabeji kuma a yanka shi cikin fulawa. Don haka, muna tururi shi ko tafasa shi a cikin ruwan gishiri. Kada ya kasance mai laushi sosai.
Yanka albasa a soya sosai a cikin kasko da mai. Idan ya gama sai mu zuba gishiri da barkono a ciki sannan mu zuba farin kabeji. Saute gaba ɗaya don haɗa kayan haɗin kuma bar farin kabeji kaɗan kaɗan. Mun yi booking
Da zarar farin kabeji ya sanyaya, muna haxa shi tare da mascarpone, qwai, cuku mai grated da naman alade. Muna gyara barkono da gishiri.
Yi layi da ƙullun da aka shafa tare da kullu kuma a soke shi da cokali mai yatsa don kada ya tashi. Zuba cikar farin kabeji da kuma yada shi da kyau.
Muna dafa cake a 190 digiri na minti 25 ko har sai ya zama zinariya don dandana.

Hotuna: Misrecipes

Recetín

Farin kabeji da mascarpone cake