Kukis na cakulan

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de .Ngela

Ina ba ku abinci irin na yamma da yara ko ba ƙanana ba kuma muna yi kukis na cakulan. Na sanya tsaba saboda bani da irin da aka riga aka siye kuma na yanyanke sandar cakulan, kasawa hakan, kuma sakamakon ya kasance mai girma (har yanzu cakulan ne, ko?). Waɗannan kukis suna da kyau har kusan 4-5 a cikin kwano ko iska.

Kukis na cakulan

Buga girke-girke

Babu wani abu mafi kyau don fara ranar fiye da samun waɗannan Kukis tare da cakulan cakulan don karin kumallo, suna da dadi

Kukis na cakulan
  • .Ngela
  • Kayan abinci: tradicional
  • Nau'in girke-girke: desayuno
  • Ayyuka: 24
  • Jimlar lokaci:

Sinadaran

  • 200 grams na man shanu mai taushi
  • 1 kopin sukari
  • 1 teaspoon yisti
  • Cokali 2 na cire vanilla
  • 2 qwai
  • 3 kofuna waɗanda gari
  • 1 kopin cakulan cakulan
  • 1 kofin yankakken walnuts

Shiri

  1. Preheat tanda zuwa 180ºC. A cikin kwano, haɗa dukkan kayan abinci, sai dai cakulan cakulan da kwayoyi, har sai an haɗa kome da kome.

  2. Ƙara goro da cakulan cakulan (zaku iya sara kwamfutar hannu na cakulan da kuka fi so).

  3. Tare da taimakon cokali, yin ƙwallan kullu kuma sanya su a kan takardar burodi mai greased ko an rufe shi da takarda. Dole ne mu bar sarari tsakanin wannan ball da wani don kada su tsaya yayin da suke girma.

  4. Gasa na tsawon mintuna 10-12 har sai launin ruwan zinari. Cire daga tanda kuma bari sanyi gaba daya a kan tarkon waya.

Hotuna: rayuwa


Gano wasu girke-girke na: Karin kumallo da kayan ciye-ciye, Kayan girke-girke

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