Burna Tuna, tare da burodi ko matsayin nama

Kifi2 mutane
1 tauraro2 baƙi3 baƙi4 baƙi5 baƙi (Kuri'u 41)
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de .Ngela

Mun riga mun yi da yawa burger girke-girke, daga cikin su muna haskaka wannan na wake kalaman na kifi. Hakanan kifi shine wannan burger na tuna. Yana da daɗi a cikin gurasa mai kyau kuma tare da kayan lambu, cuku da ɗan miya.

Kuma ba shi da kyau idan muka yi amfani da shi azaman kifin kifi, tare da kyawawan kayan salatin, kayan lambu ko kwakwalwan kwamfuta.

Tuna burger

Buga girke-girke

Burgers ba dole ba ne ya zama nama, suna iya zama kifi. Ji daɗin wannan burger tuna mai daɗi tare da wannan girke-girke kuma ku ji daɗin wani nau'in burger

Tuna burger
  • .Ngela
  • Kayan abinci: tradicional
  • Nau'in girke-girke: kifi
  • Ayyuka: 2
  • Jimlar lokaci:

Sinadaran

  • Gwangwani 2 na tuna da aka saka a ruwa, an kwashe kuma an yankashi
  • 3 tablespoon mayonnaise
  • 1 kwai fari
  • 2 cokali mustard
  • 3 tablespoons na gurasa
  • 1 bit na chives, minced
  • Man fetur
  • Sal
  • Pepper

Shiri

  1. Mix da farin kwai da kyau tare da mayonnaise da mustard.

  2. Ƙara tuna, cokali guda na gurasar burodi da albasar bazara.

  3. Yayyafa da cuku da kyau.

  4. Raba cakuda zuwa sassa 4 daidai kuma a siffata su zuwa hamburger.

  5. Mu duka biyu mun wuce burgers ta ragowar gurasar.

  6. Muna dumama kwanon soya tare da ɗan mai kuma dafa hamburgers gaba da gaba har sai sun zama launin ruwan kasa na zinariya kuma sun gama.


Gano wasu girke-girke na: Kayan girke-girke na Kifi

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