Index
Sinadaran
- 4 tablespoons na gari
- A wuka tip na yin burodi foda
- 4 tablespoons sukari
- 2 tablespoons na koko foda
- Kwai 1
- 3 tablespoons na madara
- 3 man sunflower tablespoons ko man shanu mai narkewa
- 'Yan saukad da na vanilla ƙanshi
Haka ne, a cikin minti 5 muna da lokaci don shirya wainar da ake toyawa da gasa ta. Godiya ga microwave da saurin auna abubuwan da ake amfani da su a cikin cokali za mu sami cakulan cakulan a hanya mai sauƙi kuma ba tare da asirin ƙwararrun irin kek da yawa ba. Da kyau, yi shi a cikin mug Ko kopin kofi tare da madara daga waɗanda ke karin kumallo, masu tsayi da faɗi, masu dacewa da microwave, a sarari.
Tipaya daga cikin tukwici: lokacin da kuka cika mug ɗin da batter, cika shi rabinsa. In ba haka ba, karfin girki na microwave na iya sa wainar ta je magudanar ruwa yayin da take malala daga kofin.
Shiri
Mun fara hada abubuwan busassun a cikin babban akwati, wato, gari tare da yisti, sukari da koko koko. A wannan haɗin muke ƙarawa, yayin da muke haɗuwa, ƙwai, madara da narkewar mai da kuma vanilla. da cirewar vanilla, sannan a sake cakudawa.
Mun zuba wannan kirim din don kammala rabin kofin. Muna dafawa a cikin microwave na tsawon minti 3 a 1000 watts. Lokacin da wainar ta fara fitowa kaɗan daga gefunan kofin, an shirya. Mun barshi yayi sanyi na wani lokaci a wajen microwave kuma mun buɗe shi da taimakon wuƙa. Mun yi ado don dandana.
2 comments, bar naka
kuma baya mannewa a cikin akwati ko kuma baya zuwa kafin ayi shi?
Barka dai, a daiƙance muna cewa mun cika ƙoƙon da batter rabinsa, don hana shi zubewa. Hakanan yana da mahimmanci kada ku wuce ƙarfin da aka ambata don haka yadda yin burodin kek ɗin bazai ɗauki ƙarfin da yawa ba.
Game da ko kullu ya manne ko a'a, za a iya shafa wa ƙoƙon mai da mai da gari.