Lemon curd, a matsayin yaɗuwa ko azaman cikawa

El lemun tsami curd Yana da lemun tsami tare da dandano mai wartsakewa irin ta Ingila wanda galibi akan yada shi akan burodin burodi, wainar shayi ko biskit ko cika waina, puff irin kek da tartlets. Hakanan yana da kyau tare da farin cuku, tare da yogurt ko hade da cakulan.

Tsarin lemon zaka iya siyan shi riga anyi A cikin kwalba a cikin wasu manyan kantunan, amma idan ka fara yi a gida, tabbas zai fito da wadata kuma zaka ci shi da gamsuwa mafi girma. Yana da 'yan kaɗan kuma mahimman abubuwa, irin waɗanda koyaushe suna gida. Me zaku sha romon lemon?

Lemon curd, a matsayin yaɗuwa ko azaman cikawa

Buga girke-girke

Idan kuna neman cikowa don kayan zaki, Ina ba da shawarar wannan girke-girke na lemun tsami, ɗan lemun tsami tare da dandano mai daɗi irin na Ingila wanda ke da daɗi.

• .Ngela

• Kayan abinci: tradicional
• Nau'in girke-girke: kayan zaki

• Jimlar lokaci:

Sinadaran

• 215 g. na sukari
• 100 g. na man shanu
• zest na lemon 1
• 150 ml. lemun tsami
• 3 qwai

Shiri

1. Muna murkushe sukari a cikin blender tare da lemon zest

2. A cikin tukunyar tukunya muna haɗa wannan cakuda tare da ruwan 'ya'yan itace da man shanu kuma sanya shi a cikin bain-marie akan zafi kadan

3. Dama har sai man shanu ya narke kuma sukari ya narke gaba daya, ba tare da barin ya tafasa ba.

4. Na dabam sai mu daka kwai sannan a zuba su a cikin injin daskarewa a kan shirye-shiryen da aka yi a baya, koda yaushe muna rage zafi kuma a kullum ana motsa kirim tare da cokali na katako har sai ya yi kauri kuma a kiyaye kada kwan ya bushe kuma a yanke shirye-shiryen.

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