Kukis ɗin lemo mara ƙwai

Sinadaran

  • 250 gr na gari
  • wani tsunkule na gishiri
  • 8 tablespoons na man shanu
  • Zest daga kwasfa na lemun zaki 2
  • 75 g na sukari
  • 20 gr na zuma
  • 1 teaspoon soda burodi
  • 4 lemon lemun tsami
  • 75-100 gr na icing sukari

Yau muna da girke-girke ba tare da kwai ba wanda abin farin ciki ne. Waɗannan su ne kukis masu laushi waɗanda suka zo da mamaki na lemun tsami. Za su faranta wa yara ƙanana rai, tunda za ku iya shirya su da taimakonsu. Shin ba ku da ƙarfin sanin game da girke-girke?

Shiri

Yi amfani da tanda zuwa digiri 180, yayin da kuke shirya kullu don kukis.
A cikin kwano hada gari da gishiri kuma bar ajiye.
A cikin wani kwano, sai a bugi man shanu, bawon ɗanyen lemon, sukari da zuma. tare da mahautsini tare da sanduna, na kimanin minti 3, har sai kun sami cakuda wanda a bayyane yake mai santsi da kirim.

Tare da taimakon wasu sanduna na al'ada, Theara bicarbonate a cikin cakuɗin kuma saka ruwan lemun tsami a kai. Sake kunna mahaɗin sai a buga shi na kusan dakika 10 don a haɗa shi a cikin cakudar. Theara gari da gishiri kuma doke akan ƙananan gudu, har sai dukkan abubuwan haɗin sun haɗu sosai.

Yanzu, kawai kuna buƙatar yin siffar da kuke so tare da kullu, sanya cookies a kan takardar burodi da gasa na kimanin minti 10 a digiri 180 har sai sun fara launin ruwan kasa. Da zarar an shirya, bari sanyi don 'yan mintoci kaɗan kuma saman tare da sukarin sukari.

Idan kun kasance kuna son ƙarin, muna ba da shawara ku gwada waɗannan girke-girke na kek din soso ba tare da kwai ba wadanda kuma suke da dadi.

Abubuwan da ke cikin labarin suna bin ka'idodinmu na ka'idojin edita. Don yin rahoton kuskure danna a nan.

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  1.   taunawa m

    da kyau sosai

  2.   Aylen m

    shin zuma da lemon tsami na da matukar mahimmanci?