Macaroni tare da cakulan guda biyu

Sinadaran

  • 250 gr. taliya
  • 75 gr. na farin cakulan.
  • 100 gr. cuku mai mascarpone
  • 100 gr. cuku
  • 50 ml. roman kaza
  • 1 karamin albasa
  • 1 tablespoon na man shanu
  • rabin-skimmed madara
  • barkono ƙasa
  • goro
  • Sal
  • grated duhu cakulan

Wannan babu, cewa basu bane macaroons mai zaki, Wanne ne irin taliya? Amma tare da cakulan? Ee, farin cakulan ya narke a cikin kayan miya mai kyau, yana kara kirim mai tsami da taushi mai laushi ga wannan girkin taliya.

Shiri:

1. Da kyau a yanka albasa, sai a sa gishiri kadan a ciki, sai a daka shi a cikin tukunyar da ba ta sanda da dan karamin butter da kan wuta kadan har sai ya yi laushi da haske, amma ba tare da juya kala ba. Thara romo na kaza ka bar shi ya ƙafe.

2. macaara makaroni sai a dafa shi na mintina biyu. Sannan mu rufe su da madara mu bar su su dafa har sai sun zama al dente.

3. Minti daya kafin cire macaroni daga wuta, kara cuku mascarpone, cuku na akuya da farin chocolate. Muna motsa miya don ɗaure shi da kyau. Idan mun same shi yayi kauri sosai, sai mu zuba madara kadan.

4. Muna gyara gishiri, barkono da nutmeg kuma muyi hidimar taliya da ɗan cakulan ɗan duhun grated.

Hotuna: Mundorecetas

Abubuwan da ke cikin labarin suna bin ka'idodinmu na ka'idojin edita. Don yin rahoton kuskure danna a nan.

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  1.   barabapatrida m

    @MarienBdH @recetin Suna da kyau. Na riga na sami cakulan ravioli tare da cherry jam da cream. Ummm, yummy.

    1.    MarienBdH m

      @barabapatrida @recetin Zan fada muku lokacin da na bawa iyalina mamaki, saboda ba zan fada musu ba, hehe

      1.    MarienBdH m

        @barabapatrida Na gama na dade, na kusan shekara 15, akwai shi. Idan kana bukatar wani abu anan muna

      2.    barabapatrida m

        @MarienBdH Na gode masoyi :-)