Yokurt kek tare da mamakin M & Ms

Yaya Ina son Litinin idan muna da girke-girke masu sanyi! Ina da hakori mai zaki, kun san hakan kuma a karshen wannan makon na sadaukar da kaina wajen girki. Me na shirya? A sosai musamman yogurt cake tare da M & Ms. Shin kana son sanin yadda ake shirya shi mataki-mataki? Super sauki! Kada ku rasa girke-girke

Yanzu akwai kawai…. Ji dadin shi da yawa !!


Gano wasu girke-girke na: Kayan girke-girke na Biskit

Abubuwan da ke cikin labarin suna bin ka'idodinmu na da'a na edita. Don sanar da kuskure danna a nan.

3 comments, bar naka

Bar tsokaci

Your email address ba za a buga. Bukata filayen suna alama da *

*

*

  1. Wanda ke da alhakin bayanan: Miguel Ángel Gatón
  2. Manufar bayanan: Sarrafa SPAM, sarrafa sharhi.
  3. Halacci: Yarda da yarda
  4. Sadarwar bayanan: Ba za a sanar da wasu bayanan ga wasu kamfanoni ba sai ta hanyar wajibcin doka.
  5. Ajiye bayanai: Bayanin yanar gizo wanda Occentus Networks (EU) suka dauki nauyi
  6. Hakkoki: A kowane lokaci zaka iyakance, dawo da share bayanan ka.

  1.   jazmin m

    Ina son girke-girke kuma suna da kyau wajen saka girke-girke na yara
    : ·)

    1.    jazmin m

      kuna son girke-girke na? '

  2.   jazmin m

    Sinadaran

    80 gr man shanu a dakin da zafin jiki

    150 gr launin ruwan kasa

    2 qwai

    150 gr gari

    1 karamin cokali irin na Royal

    100 ml madara mai tsaka-tsalle

    1 1/2 teaspoon ƙasa kirfa

    Tuffa 1, kwasfa da yanka kanana

    Don kirim:

    80 gr man shanu a dakin da zafin jiki

    200 gr icing na sikari ko na kanwa

    85 gr kirim din Philadelphia

    Shiri

    Muna sanyaya tanda zuwa 170ºC a cikin zaɓin sama da ƙasa ba tare da fan ba. Mun cika tarkon kek tare da kekles. A cikin kwano, doke butter ɗin tare da sukari har sai sun ɗaura. Na gaba, muna ƙara ƙwai ɗaya bayan ɗaya kuma muyi kyau. Additionari ga haka, muna tace gari tare da yisti da kirfa kuma ƙara rabi a kullu a cikin kwanon. Theara madara sannan sauran garin kuma a gauraya su sosai (ba tare da an doke su ba, don kada ƙulluwar ba ta da wuya!). Theara apple ɗin da kyau a yanka shi kuma a motsa shi da felu har sai komai ya haɗu sosai.

    Mun raba kullu a cikin kwantena kuma munyi kamar minti 20-25.

    Yayin da ake kera cupcakes a cikin murhu, muna yin cuku mai tsami. A cikin kwano, tsame garin sikari sai a daka shi da man shanu na tsawon minti 1-2 a kan ƙananan hanzari sannan kuma 4-5 a kan babban hanzari, har sai butter ɗin ya zama fari *. Muna ƙara kirim da tsiya har sai ya zama kamar kirim. Idan muna son kalar cream, lokaci yayi da za a kara canza launi. Na yi amfani da Sugarflair's 'Deep Red'.

    Muna cire cupcakes din daga murhun mu barshi ya huce a kan rack. Da zarar sanyi, yi ado tare da cream tare da jakar irin kek. Na yi amfani da bututun Wilton 2D kuma na ƙara 'wutsiya' da wasu zanen gado da aka yi da abin sha'awa don yin kwafin apple.

    Haske! Idan muka ga cewa icing sugar tare da kudin man shanu don ɗaure, za mu iya ƙara babban cokali na madara.