Masarar Masara: gurasa mai laushi mai taushi (an yi a cikin minti 25)

El cornbread Yana da girke-girke daga Gastronomy na Amurka (kwatankwacin Kudu)
tsara a ciki "Gurasa mai sauri" kamar yadda baya buƙatar ferment kafin. Gaskiya ne cakuda tsakanin kek mai gishiri da burodi, mai kyau don rakiyar nama tare da biredi, na gargajiya "nama & uku", miya, ko don kawai a watsa shi da ɗan man shanu. Yi hankali, domin ko da yana da garin masara, shi ma yana da na gari na gari, don haka BA dace da coeliacs ba, kodayake za a warware shi ba da daɗewa ba a cikin sabon kashi.

Hotuna: nuffinsbakery


Gano wasu girke-girke na: Masu farawa, Manus don yara, Girke girke

Abubuwan da ke cikin labarin suna bin ka'idodinmu na da'a na edita. Don sanar da kuskure danna a nan.

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  1. Wanda ke da alhakin bayanan: Miguel Ángel Gatón
  2. Manufar bayanan: Sarrafa SPAM, sarrafa sharhi.
  3. Halacci: Yarda da yarda
  4. Sadarwar bayanan: Ba za a sanar da wasu bayanan ga wasu kamfanoni ba sai ta hanyar wajibcin doka.
  5. Ajiye bayanai: Bayanin yanar gizo wanda Occentus Networks (EU) suka dauki nauyi
  6. Hakkoki: A kowane lokaci zaka iyakance, dawo da share bayanan ka.

  1.   BENARO m

    Ina son girkin, sai kawai na bata rai saboda ban sami masara mai zaƙi a cikin girke-girken ba, kun yi fulawa da shi, idan a littafin girkinku kuna da kowane girke-girke da masara mai zaki, da fatan za a turo mini ko adireshin a gaba, Na gode sosai.

    1.    Vincent m

      Sannu Benaro: wannan burodin baya tashi sosai amma yana da laulayi (yi hankali tare da bude murhun a ci gaba a cikin mintina 15 na farko saboda a lokacin ba zai tashi ba kuma zai kasance manna mai tauri) Amma ga “masara mai zaki,” har yanzu muna magana ne game da abubuwa daban-daban. Kuna iya amfani da injin binciken mu don samun girke-girke waɗanda suka haɗa da masara ko gari daga ciki. Godiya ga karanta mu.

  2.   Alejandra Alisabatu m

    Ina matukar son girkin ku saboda yana da sauki a samu kayan, mai sauki ne da sauri, amma ina da shakku daya. A sakin layi na karshe ya ce: "rabin lokacin girki ne, idan muka ga ya yi launin ruwan kasa da yawa, rufe shi da takarda na" ku gafarce ni, takarda na menene? aluminium ?. Zan yi matukar godiya idan har zaku iya fayyace wannan karamar tambayar.

    1.    Angela Villarejo m

      Ee, aluminum :)

      1.    Alejandra Alisabatu m

        Godiya mai yawa :)

  3.   Nolvia contreras m

    Ina so in sani ko yisti ne ko kuma foda ce, zan yi godiya idan kun gaya mani.

    1.    Irin Arcas m

      Sannu Nolvia, yana yisti ne wanda ake toyawa, ma'ana, wanda yake na kemikal (eh, baking powder) wanda ake amfani dashi wajan yin waina, muffins, da sauransu. Mafi yawan al'ada shine daga alamar masarauta. Godiya ga bin mu!