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Carnes4 mutane
1 tauraro2 baƙi3 baƙi4 baƙi5 baƙi (Kuri'u 40)
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de .Ngela

Ka manta m steaks na Rasha tare da waɗannan mice minced nama beraye. Tabbas daga yanzu ƙananan za su ci waɗannan ƙananan berayen ba tare da tambaya ba.

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Buga girke-girke

Wannan girke-girke na Miced naman mice hanya ce ta asali da nishaɗi don ƙananan yara su ci nama

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  • .Ngela
  • Kayan abinci: tradicional
  • Nau'in girke-girke: nama
  • Ayyuka: 4
  • Jimlar lokaci:

Sinadaran

Don naman da aka nika

  • 500 gr na nikakken naman sa
  • Rabin gilashin farin giya
  • Pepper
  • Sal
  • Gurasar burodi
  • Kwai 1

Don yin ado da linzamin kwamfuta

  • Wasu kuloji masu kamshi
  • Karas yanka

Shiri

  1. Shirya nikakken naman a cikin kwano. Ƙara rabin gilashin farin giya, kwai, gishiri, barkono da gurasa. Mix kome da kome har sai kun sami m taro.

  2. Yi ƙananan ƙwallan elongated kamar croquettes tare da minced nama, da kuma sanya kwanon rufi da mai.

  3. Soyayya da niƙaƙƙen ƙwallon naman kamar yadda kuke yi, sannan idan sun gama, don cire man da ya wuce kima, sanya su a kan takarda mai narkewa.

  4. Yanzu dole ne kawai mu yi ado ƙaramin linzamin kwamfutanmu.

  5. Yi ƴan ƙananan yanka a cikin yankin kunne kuma gabatar da ƙananan karas guda biyu na bakin ciki.

  6. Don idanu, ƙara wasu cloves na ƙanshi.

Suna da daraja!


Gano wasu girke-girke na: Kayan girke-girke na Nama, Kayan girke girke, Kayan girke-girke na asali

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