Mousse na Strawberry

Shiri

1. Tsaftace strawberries, cire kara kuma a haɗa su a cikin blender. Bayan haka, sai mu yi bulala da kirim kadan kadan har sai ya yi kauri, kuma mu ƙara cuku mascarpone kadan don yin kauri.

2. Don yin mousse ya fi soso, muna bugun kwai guda 4 har sai da tauri kuma mu ba su girma har sai sun kasance cikakke.
   A ƙarshe, muna haɗuwa da kirim tare da strawberries kuma kadan da kadan muna saka fararen kwai a cikin cakuda, yana motsawa tare da whisk da hannu.

3. Muna aiki a cikin tabarau kuma bari mousse ya huce a cikin firinji na kimanin awanni 3. Muna yin ado tare da ɗan ganyen na'aɗa, da….

4. Shirya ku ci!