(Kuri'u 45)
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Wadannan fajitas na naman alade tare da barkono an halicce su don masu son abinci da ke wakiltar Jita-jita irin na Mexican. Abinci ne mai sauƙi don yin kuma ana iya gyara shi azaman girke-girke na gargajiya. Yana da yadda kuma kyakkyawan nau'i na iko ku ci furotin tare da kayan lambu, don kada ya yi nauyi sosai a haɗa waɗannan sinadaran guda biyu. Dole ne kawai a yi amfani da kwanon rufi don dafa kayan abinci da kuma narkar da su tare da tortillas na alkama. Suna da ban mamaki!
Don ƙarin sanin girke-girke game da fajitas san mu «kaji fajitas" taguwar ruwa "fajitas tare da tabawa gabas".
alade fajitas
- Alicia tomero
- Ayyuka: 4
- Shiri lokaci:
- Lokacin dafa abinci:
- Jimlar lokaci:
Sinadaran
- 4 alkama tortillas
- 300 g na naman alade
- babban tsunkule na gishiri
- 1 matsakaiciyar jan barkono
- 1 matsakaiciyar koren kararrawa
- 1/2 cokali na paprika
- 1/4 teaspoon cumin ƙasa
- 1/2 teaspoon oregano
- 1 teaspoon tafarnuwa foda
- 2 tablespoons na man zaitun ga marinade
- 150 ml na man zaitun don soya
Shiri
Dole mu yi marinate naman mu. Yanke naman a cikin tube, sirara idan zai yiwu, kuma sanya su a cikin kwano.
Muna marinate nama kuma don wannan mun ƙara: Gishiri, cokali 1/2 na paprika, cokali 1/4 na garin cumin, teaspoon 1/2 na oregano, teaspoon 1 na garin tafarnuwa da cokali 2 na man zaitun. Muna haɗa shi da kyau kuma muna jira ƴan mintuna yayin da [b] muke shirya barkono.
Yanke barkono a cikin tube [/b] kuma sanya kwanon rufi akan wuta tare da 75 ml na man zaitun. Idan ya yi zafi sai a zuba barkono a barsu a soya har sai ya dan yi zinari.
Mun kuma sanya kwanon frying a kan wuta tare da 75 ml na man zaitun sannan a zuba naman a soya.
Za mu iya dumama tortillas a cikin kwanon rufi kafin saka jita-jita. Za mu yi zafi da su gaba da baya a cikin kwanon rufi.
Mu dauki naman mu raka shi da barkono. Muna cika kowane tortilla kuma mu mirgine. Don sanya shi zama batun za mu iya sanya abin goge baki.
