Wannan ɗayan waɗannan girke-girke ne wanda koyaushe ke ba ku kyakkyawan ƙwaƙwalwar ajiya. Kaza ce tare da namomin kaza da aka dafa a kan ƙaramin wuta, tare da ƙauna, kuma wannan yana da matuƙar laushi. Ba zai dau lokaci ba don shirya shi kuma koyaushe yana cikakke don raka shi tare da salad ko ɓangaren kwakwalwan kwamfuta mai kyau.

Chicken tare da namomin kaza a cikin miya

Buga girke-girke

Wannan yana ɗaya daga cikin girke-girke waɗanda duk lokacin da kuka yi shi yana barin ƙwaƙwalwar ajiya mai kyau. Kaji ne mai saurin dafawa tare da namomin kaza.

Chicken tare da namomin kaza a cikin miya

.Ngela

Kayan abinci: tradicional
Nau'in girke-girke: nama
Ayyuka: 4

Jimlar lokaci:

Sinadaran

Nonon kaza mara fata
Kofin gari
Olive mai
50 cl na farin giya
50 cl na kaza broth
250 gr na namomin kaza
2 tablespoons na man shanu
Sal
2 tablespoons minced sabo ne faski

Shiri

Abu na farko da zamuyi shine sanya nonon kajin mu siriri. Don yin wannan, za mu buge su kaɗan tare da taimakon mallet ko gwangwani, ta yadda ya kai kusan rabin centimita kauri.
Gishiri da barkono nonon a bangarorin biyu.
A dan dafa man zaitun kadan a kwanon rufi, a rufe nonon a dafa. Cire ƙirjin kajin, sanya su a faranti sannan a rufe da aluminium ɗin don dumi yayin da muke shirya miya.
Sara da namomin kaza. A cikin kwanon ruɓaɓɓen inda kuka shirya kajin, ƙara cokali biyu na man shanu. Theara namomin kaza da kuma dafa shi na kimanin minti 5 har sai yayi laushi. Season da gishiri da barkono.
Thara ruwan kajin, farin ruwan inabi kuma ci gaba da dafawa har sai kun kawo namomin kaza a tafasa na kimanin minti 4.
A wannan lokacin, ƙara ƙirjin kajin, kuma bari su dahu tare da naman kaza.

Yanzu kawai kuna jin daɗin abincin!

Recetín

Chicken tare da namomin kaza a cikin miya